TeamFood is love. But trying out different and delicious foods brings genuine happiness. As a tourist, food is equally important as accommodations and sightseeing. You can not compromise on it. Experiencing famous and mouthwatering dishes from around the world is a great adventure. If you visit a country, you do not only enjoy the food, but you also learn about the culture, history, and traditions of that country. In this article, we have compiled a list of top dishes in the world that you should try.
Let’s start.
Taco, Mexico
Tacos are a Mexican street specialty. They contain proteins such as beef and chicken along with veggies like lettuce, onion, cheese, and tomato, and are sometimes topped with sour cream. Tacos are healthy and fulfilling. Mexican love spicy tacos but you can find milder versions of them too. Mexican tacos can have many different names depending on the region they come from in Mexico. For instance, in the state of Veracruz, they are called “tacos de carne enchilada.” In other regions they are called “tacos de suadero,” “tacos de borrego,” or “tacos de pastor.”
Kebab, Turkey
It is among the most famous dishes in Turkey. Turkish people usually cook it on open fires, while some try it on racks over coal steam for a smokey flavor. They make it from the meat of lamb, cow, and buffalo. This kebab is appetizing in savor.
Meat Pie, Australia
A meat pie is like a pastry with a meat filling and other delicious elements. It is one of the yummiest meals in Australia. Because of its mouthwatering flavor, Australians eat millions of pies each year.
Due to its widespread appeal, it is currently available in various nations with slight variations in the recipe.
Sushi, Japan
There is no doubt that Sushi is a tasty dish in Japan. Vinegared rice is the main component, along with fish and veggies. Pickled ginger, wasabi, and soy sauce are common accompaniments.
Nigiri (fish on rice), sashimi (fish without rice), maki (rice and filling covered in seaweed), uramaki (seaweed wraps around the filling with rice on the outside), and temaki (cone-shaped) are the five primary forms of Sushi.
Neapolitan Pizza, Italy
It is one of the best and most famous pizzas in Italy. It contains simple ingredients like tomatoes, fresh mozzarella cheese, basil, and olive oil. All items are spread on a thin crust dough and then baked at high temperatures to get that special flavor. The result is so delicious that you immediately want another bite.
Rendang, Indonesia
Rendang is a delicious, aromatic beef delight. It is cooked with coconut milk and a blend of lemongrass, garlic, turmeric, ginger, and chilies, then left to stew for a few hours. If you eat it right out of the kitchen, your stomach will get upset. But many people say it gets an even better taste if you put it overnight.
Pho, Vietnam
It is a Vietnamese dish with rice noodles and meat (typically beef or chicken) in a broth and herbs on top. This dish has a fantastic aroma that lingers in the minds for quite some time. Pho is a famous street cuisine that is flavorful and well-balanced. On a cold winter evening, this dish is perfect.
Pad Thai, Thailand
Pad Thai, Thailand’s national dish, is a famous street feast in the country. It is a stir-fried rice noodle dish containing eggs, tofu, tamarind paste, fish sauce, dried shrimps, palm sugar, and red chili pepper, topped with peanuts. It is very delicious. You must give it a try.
Masala Dosa, India
It is a spicy mashed potato filling wrapped in a crispy rice-batter tortilla. You can dip it into coconut chutney, tomato-and-lentil-based sauces, and other condiments. It is a yummy breakfast that keeps you going until lunchtime. I bet you are going to love it.
Empanada, Argentina
Try this Empanada, flavored with cumin and stuffed with ground beef, caramelized onions, green olives, hard-boiled eggs, and raisins. You are going to enjoy it for its flaky crust and delectable flavor. Yum!
Zapiekanka, Poland
This famous street snack is a toasted, open-faced baguette bread sandwich. It is commonly served with cheese, mushrooms, ketchup, and green onions. But some people try it with different ingredients according to their taste.
Dim Sum, China
Dim Sum, a sweet and savory food consisting primarily of steamed and fried dumplings, buns, and rolls, has become a long practice in Chinese tea houses. Dim Sum means “touch the heart.” You can take it for brunch with a cup of it, and you will relish its taste.
Bobotie, South Africa
Bobotie (pronounced as ba-boor-tea) is South Africa’s national cuisine. It contains curried beef and fruit with a creamy, egg-based golden covering. Most people make it with lamb, but some people use pork. It decorates with walnuts, chutney, bay leaves, and bananas. You must love its creamy taste.
Plov, Uzbekistan
It is a meaty rice dish that is available in many forms. Saffron adds to it while steaming the rice, which enhances the aroma. At the bottom, there is a layer of butter, flour, egg, and yogurt. At the top, it garnishes with dried fruits, vegetables, herbs, and fish.
